Meatball bowls travel in style
United Airlines has upgraded its inflight menu with two new Impossible Foods items served on select flights and in airport lounges. As part of a collaboration between United and Impossible Foods, the United-exclusive Impossible™ Meatball Bowl is now available to first class customers on all domestic flights more than 800 miles in the continental U.S. The Impossible™ Sausage is available in Polaris® lounges in Chicago, Los Angeles, Newark and San Francisco.
United says it wants its food offerings to evolve and change along with people’s preferences. It cites a Nielsen report that more than half of US consumers are increasing their plant-based food consumption, and sales of plant-based meat continue to climb. United MD of hospitality and planning Aaron McMillan said the plant-based meat options are “the first of many updates we look forward to sharing in the months ahead.”
Given a choice, would you order United’s plant-based meatball dish?
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